How long is pork tenderloin good in the fridge? Pork tenderloin is typically good in the fridge for up to 4-5 days. However, it is always best to check the packaging of your pork tenderloin for specific expiration dates.
If you are unsure, it is always best to err on the side of caution and throw out the pork tenderloin after 3 days. Additionally, there are some other factors to consider when determining how long pork tenderloin stays good when refrigerated.
How Long Is Pork Tenderloin Good In The Fridge?
While the general rule is to keep pork meat in the fridge for up to 4-5 days (no matter if it is a tenderloin, roast, or pork chops), this may vary depending on whether you plan to store a cooked pork roast tenderloin, raw pork tenderloin, or frozen pork tenderloin.
Cooked Pork Tenderloin
Cooked meat will always last in the fridge longer than frozen meat or raw meat. If you have cooked pork roast tenderloin that has been properly stored in the fridge, it will be safe to eat for up to four days. After that, the meat quality will start to decline, and it should be discarded.
Frozen Pork Tenderloin
When kept in the freezer, pork loin will remain safe to eat for up to six months. However, once you take it out of the freezer and place it in the fridge, you will need to consume it in the next 3-4 days.
Raw Pork Tenderloin
For best quality, fresh pork tenderloin should be used within 3-5 days of purchase. Pork tenderloin is a lean cut of meat and thus does not keep as long as other cuts of pork. In general, uncooked pork tenderloin will spoil more quickly than cooked meat.
Many people wonder how long ground pork lasts in the fridge. Raw ground pork can last in the fridge for 1-2 days or up to 3-4 days if it is tightly wrapped. If you plan on keeping ground pork for longer than that, it is best to freeze it.
This is also true for other raw ground meats, including raw ground beef. Cooked ground pork will be good for up to 5 days, but try to spend it in 3 days just to be safe. Cooked foods usually have longer shelf lives, but it is better to be cautious.
How Long Can Marinated Pork Stay In The Fridge?
Marinated pork, including the tenderloin, can stay in the fridge for up to 3-5 days, given that it is properly stored (i.e., in a closed container).
How Long Is Pork Tenderloin Good After Sell By Date?
Sell-by date is more of an indicator for sellers on how long they should keep certain products on the shelf. Most products, including the meat, will be good to use some time after the sell-by date expiration.
Pork tenderloin will be good 1-2 days after the expiry date. Some people use it even 3-5 days after the expiry date, but that might be a bit too much.
However, when deciding whether to use the meat or not, check if it shows any signs of being spoiled, such as a weird smell, change of color, and slimy texture. These should be warning signs not to use the meat regardless of the expiry date.
How Long Can You Keep Packaged Pork Tenderloin In Refrigerator?
Ideally, you should consume pork tenderloin within 3-5 days of purchasing it. However, if it is properly wrapped and stored, it can last up to 7 days. When storing pork tenderloin, be sure to wrap it tightly in plastic wrap or place it in a resealable bag. This will help to keep the meat fresh and prevent it from drying out.
How Long Can Sealed Pork Tenderloin Stay In The Fridge?
Vacuum-sealed pork tenderloin usually comes with the best before date. It is best to follow this date, but it is safe to use this pork tenderloin one or two days after the expiry date.
Does Pork Loin Go Bad In The Fridge?
Food poisoning is a real threat, even when you leave pork loin in the fridge. The longer you wait to consume it, the bigger chance of food contamination. Although fridges prolong the shelf life of many food items and their invention changed food storage forever, food will eventually go bad, even in the fridge.
How Long Does Vacuum-Sealed Pork Tenderloin Last In The Freezer?
Vacuum sealing significantly prolongs the shelf life of various food items, and so does freezing them. Vacuum-sealed pork tenderloin can last up to 2-3 years in the freezer. However, it is advised that you consume it within 6 months after freezing it.
Even though it is vacuum-sealed, the meat will slowly lose its quality, and if the packaging gets damaged, the meat can suffer from freezer burn.
How To Store Pork Tenderloin In The Fridge?
Pork tenderloin is best stored in the fridge when it is wrapped in foil or plastic wrap. When storing pork tenderloin in the fridge, make sure to keep it away from other foods that might have strong odors. Also, be sure to keep the pork tenderloin in a cold and dark place in the fridge.
So, now you know how long is pork tenderloin good in the fridge! In general, pork tenderloin is good for up to 4-5 days, but it is best if you use it in 3 days after placing it in the fridge.
Hopefully, this article explains how long pork in the fridge stays good, and you will be able to determine whether the meat is still safe to use. Of course, even if the meat is in the fridge for less than 4-5 days and you notice that it is getting weird, you should throw it away!