A boiled egg is a great and simple breakfast, but how to boil eggs so they peel easily and you do not spend 30 minutes fighting with them, while they get cold?
In this post, I will give you a couple of tips on how to do exactly that and have your eggs pealed in no-time!
There are several tips on how to do it. I came to the conclusion that depending on the origin of an egg, some will work and some will not. So try a few and see how they will work at the place where you live.
Cold Bath Method
When your eggs are done, remove them from the hot pot and put them into very cold water. Do not hold them there for too long, just up to a minute until the shell cools off.
After that you should be able to easily peal them.
Baking Soda Method
When cooking your eggs, add baking soda roughly a tea spoon, depending on the size of the pot and number of eggs.
Soda will soften the shells, so when your eggs are done, give them a little crack and put them into cold water for a bit.
Olive Oil Method
While cooking your eggs, add a pit of olive oil in the water. The shell will soften under the influence of the olive oil and you will have a much easier time when pealing them.
Well, these are 3 methods on how to boil your eggs so they peel easily