How To Cook Chitterlings Without Smell?
How to cook chitterlings without smell? Chitterlings, also called chitlins, are made from pork intestines. Intestines carry feces and waste material that smell.
While it may be a southern delicacy among many southern families, cooking chitterlings can be daunting due to the way chitterlings smell. To cook chitterlings without the smell, people hate so much.
To cook raw chitterlings without smelling up your house, boil water with cinnamon after you’ve finished cooking. That should eat up some of the smell.
Table of Contents
How To Cook Chitterlings Without Smell?
There are a few ways to cook chitterlings without the usual foul smell:
- After cooking, boil water and a few dashes cinnamons in a large pot to overpower the chitterling smell;
- Cook pre-cleaned chitterlings so the smell from cleaning is eliminated;
- Use frozen chitterlings (like Aunt Bessie’s Chitterlings)
How To Keep Chitterlings From Smelling While Cooking?
- Use clean chitterlings (you can buy frozen chitterlings for this in a pinch)
- Boil while adding seasonings
- In a separate pot while cooking, bring fresh water to a full boil and add a few dashes of cinnamon
- Keep your kitchen well-ventilated to air out the foul smell.
What Kills The Smell Of Chitterlings?
To help kill the way chitterlings smell:
- Rinse your cleaned chitterlings
- Let sit in a sealed container with 2 cups of lemon juice for at least 3 hours.
Are Chitlins Supposed To Stink?
Chitlins are a southern delicacy made from pig intestines. Unfortunately, raw chitlins smell so bad.
While there are ways to get around the stink a little, cooking chitlins is a smelly process.
Do You Clean Chitlins With Vinegar?
The cleaning process for cleaning raw chitlins is:
- Soak in salted water.
- Pull off chitlin membrane.
- Place in vinegar water.
- Place in clean cold water.
- Repeat steps 3 and 4 until cold water stays clean.
What Are The Cleanest Chitterlings?
If you want to purchase pre-cleaned chitterlings, Aunt Bessie’s Chitterlings are considered the cleanest, and you can get them from your local grocery store!
These are also frozen chitterlings which can also help to cut down on the smell that arises when chitterlings cook.
How Long Does It Take For Chitterlings To Get Done?
Cooked chitterling takes time to prepare, even if you don’t have to deal with the cleaning process yourself.
- Bring your pot of chitterlings and water to a full boil.
- Add red pepper flakes, and cut an onion,
- Add salt and pepper to taste.
- Keep adding seasonings and flavorings until your chitterlings taste like how you want them (You can add potatoes, hot peppers, bell peppers, chopped jalapenos, and more!)
- Let the mixture cook for up to 4 hours.
- Check often. The chitterlings could become tough if not fully boiled. If you notice they’re tough, continue to simmer until fully cooked.
The whole process will take you around 5 hours at least!
For some good southern cuisine and soul food, serve with color greens, cornbread, and hot sauce
Summary
How to cook chitterlings without smell? Cooking chitterlings without a foul smell is difficult.
The easiest way to do it is to let a few dashes of cinnamon and water boil until your chitlins are cooked.